나가노현 우에다시의 현지 맛집 ‘오이(美味)다레(양념) 닭꼬치구이’나 ‘소바(메밀국수)’ ‘토속주’ 등. 꼭 방문하시기를 바라는 우에다의 상점을 소개합니다.
Mushroom Cuisine Shinzan
This restaurant is run by mushroom farmers and specializes in mushroom-bashed cuisine. Everything served here uses freshly picked mushrooms from their factory. Visitors can also enjoy matsutake mushroom fare from September to November. A shimeji mushroom picking experience is also available at the restaurant’s factory (reservation is needed).
In summer, the restaurant serves Yubari melons directly from Yubari City, Hokkaido, and other various sweets. Take-out lunch boxes are also available (reservation is needed). The restaurant also accepts reservations for parties.
|Location||710-2 Maeyama, Ueda|
|Hours||10:00 - 17:00（Restaurant: 11:00 - 14:00）|